This post is part of a series for 2016 on real meals served to my family of 7 that conserve energy and time while preserving nutrients. This also serves the secondary purpose of eating out fewer times, providing both nutritional and fiscal benefits. Farmhouse Scramble Sausage patties Bacon Refried potatoes Sorry, no photos today! Sautéed … Continue reading What’s On The Menu – Farmhouse Scramble
eggs
How to Properly Soft-Boil an Egg
You know, we have a disconnect from our food in modern society. I have met too many young men and women entering into society with perfect knowledge on the intricate workings of some technological device, but zero working knowledge in the kitchen. Truly, many people I encounter as they enter into adulthood don't even know … Continue reading How to Properly Soft-Boil an Egg
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